creamy lime cilantro shrimp tacos recipe main photo

So Yummy Creamy lime cilantro shrimp tacos

So Tasty Creamy lime cilantro shrimp tacos certainly is our favorite food. I will guide you to make Creamy lime cilantro shrimp tacos for my husband. The cilantro lime sour cream that graces the top of these tacos is scrumptious. It is simply sour cream, cilantro, cumin and a little lime. It couldn't be easier to make and is the PERFECT sauce for shrimp tacos.

Creamy lime cilantro shrimp tacos

So Yummy Creamy lime cilantro shrimp tacos

Serve them with a side of refried beans and Mexican rice. In a large bowl, combine green cabbage, red cabbage, and minced jalapeño. Pour half of the sour cream mixture over the cabbage, saving the other half for extra sauce to put on the tacos. You can simply cook Creamy lime cilantro shrimp tacos by following 18 ingredients and 4 steps. Here is cooking guidance how you can easily do that.


1 Take 31-40 of count shrimp 2 pounds.
2 Take 1 teaspoon of smoked paprika.
3 Prepare 1 teaspoon of garlic powder.
4 Take 1 teaspoon of cumin.
5 Take half of teaspoon oregano ground.
6 Prepare half of teaspoon red chili flakes.
7 Prepare half of teaspoon sea salt.
8 Take pinch of black pepper.
9 About 1 pound of shredded green and red cabbage.
10 You need 2 cups of sour cream.
11 You need 1 bunch of cilantro chopped.
12 It’s of the zest of one lime.
13 Approximately of juice of one lime.
14 You need half of teaspoon salt.
15 Prepare 1 of jalapeno devein seeded and finely chopped.
16 Approximately half of a sweet onion julienned.
17 Approximately half of onion diced.
18 It’s 2 of Roma tomatoes diced.

Assemble the tacos on corn tortillas. Add the cabbage mixture, followed by the shrimp. Top with the creamy cilantro sauce, cilantro, and a squeeze of lime juice. Easy to make and deliciously flavorful!

Cooking Instructions

Step 1 Combine spices with shelled thawed shrimp let it marinate for 10 to 15 minutes.
Step 2 Combine cabbage julienne onions and jalapeno in a bowl.
Step 3 For the sauce combined 2 cup sour cream, the juice of one lime, the zest of one lime, half teaspoon salt, and cilantro, add half cup to 1 Cup to the cabbage and Julian onions with jalapeno slaw.
Step 4 Skewer the shrimp brush with olive oil and grill for 3 minutes on each side.

Shrimp is seasoned with Mexican spices then pan seared in just minutes. Then it's layered in warmed corn tortillas and topped with a colorful variety of delicious toppings and a rich cilantro lime crema! In a bowl whisk together olive oil, garlic, cumin, salt and cayenne pepper (if using). Add in shrimp and toss to coat completely. These Shrimp Tacos with Cilantro Lime Cream are the ultimate taco for the season!

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