grilled summer corn salsa recipe main photo

Easy Yummy Grilled Summer Corn Salsa

Delicious Food Grilled Summer Corn Salsa surely is one of my favorite food. Today we will prepare Grilled Summer Corn Salsa for my husband. This fresh grilled corn and tomato salsa is so versatile for brightening up a meal. Salsa, in all its variations, is a wonderful topping for lots of foods all year, but it goes especially well with summer fare. This corn and tomato salsa recipe uses fresh summer corn, grilled for flavor.

Grilled Summer Corn Salsa

Yummy Food Grilled Summer Corn Salsa

If you don't have a grill or. Corn is so so delicious with a little char so I thought it only fitting to throw together a delicious Grilled Corn Salsa Recipe! This salsa is a delicious and refreshing appetizer, snack, side dish, and especially fabulous added to fish tacos or enchiladas. You can have Grilled Summer Corn Salsa by following 8 ingredients and just 5 steps. Here is cooking guidance how you can easily make it.

Ingredients

1 You need 3 of corn on the cobb, grilled on bbq.
2 It’s 1/2 of jalepeno, minced.
3 It’s 1 of green onion, diced.
4 Approximately 1 tbsp of butter.
5 Approximately 1 of tomato (or 2 handfuls cherry tomato), diced.
6 You need 2 tbsp of crumbled queso fresco.
7 You need of Salt and pepper (to taste).
8 About Half of lime.

Here's how you make grilled steak with fresh corn tomato salsa! When the corn is cool enough to handle, cut the kernels. This Pan-Grilled Corn Salsa is the perfect summer side. It tastes just as good (or better) than grilled or oven-roasted corn salsas, and you can avoid sweating over a grill or blasting your house with heat from the oven.

Cooking Step by Step

Step 1 Grill your corn on bbq (about 5-8 min).
Step 2 Cut the corn off the cob while still warm and toss together with tbsp butter (try to do this while its warm so the butter melts).
Step 3 Add all the other diced ingredients and stir to combine.
Step 4 Stir in the cheese and squeeze of lime juice.
Step 5 Serve as a side or with tortilla chips. FREAKIN YUM!!!.

Cut grilled corn kernels from cobs, and place in a large bowl; discard cobs. Corn Salsa with Grilled Sweet Corn. Corn Salsa not only screams summer with its sweet flavor from the corn. It is a wonderful chance to use an assortment of ripe heirloom tomatoes too. I love to add a mixed color cup of tomatoes to give it an exciting look.

Leave a Reply

Your email address will not be published. Required fields are marked *