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Tasty Food Ramadan Special – Chicken Satay

Best Food Ever: Ramadan Special – Chicken Satay must be our favorite food. This is my secret recipe to make Ramadan Special – Chicken Satay for my daughter. Great recipe for Ramadan Special – Chicken Satay. This is a Malaysian style Chicken Satay which is a very simple and an easy recipe. It can be served as an appetizer in any in-house party.

Ramadan Special - Chicken Satay

Yummy Food Ramadan Special – Chicken Satay

Assalamualaikum Aaj mai chicken satay ki recipe aapke sath share kar rahi hu Agar aapko meri video pasand aaye to LIKE kare , SHARE kare or humare channel ko SUBSCRIBE kare. We have everything from easy to expert recipes! Table of contents :- Mike's Chilly Chicken Salad Wraps Or Sandwiches- Oven Teriyaki Chicken- Chicken Satay- Chicken Hariyali Tikka- Ramadan Special – Tawa Murgh (Chicken cooked on a Griddle)- Steamed Garlic Chicken With Fried Ginger Sprinkle- Oven Buttermilk Fried Chicken- Chicken Strawberry. You can simply cook Ramadan Special – Chicken Satay in 13 ingredients and just 8 steps. Here is cooking guidance how you can easily cook that.


1 It’s of chicken breasts, cut into strips.
2 About of lemon grass (only the white portions).
3 Approximately of " galangal, sliced (ginger can be used as a substitute).
4 Prepare of garlic cloves.
5 You need of fresh red chilies.
6 Approximately of turmeric powder.
7 Take of salt.
8 About of cumin powder.
9 Take of coriander powder.
10 Take of oil.
11 Prepare of few wooden skewers, soaked in water for an hour.
12 It’s of oil to shallow fry.
13 Approximately of lime wedges, fresh chilies and chopped coriander to garnish.

Dishes on the iftar menu include chicken satay, beef brisket pho, prawn pad Thai, yellow chicken curry and tofu and aubergine claypot. Also available on Deliveroo, Zomato, Uber Eats. Learn how to make your favorite recipes in no time. We have everything from easy to expert recipes!

Cooking Step by Step

Step 1 Grind together lemongrass, galangal, garlic, red chilies along with some water into a fine paste. To it add all the dry spices and 1 tbsp. oil..
Step 2 Cut the chicken breast into thin strips..
Step 3 Marinate the chicken strips with this marinade, preferably overnight..
Step 4 Grease the skewers and thread the chicken strips in them..
Step 5 Pan fry them by adding some oil till it is well fried on all sides..
Step 6 Grill the prepared satay on open fire to get a smokey effect..
Step 7 Alternatively, they can be grilled for 25-30 minutes by basting with the leftover marinade midway..
Step 8 Serve along with peanut sauce, onion roundels, lime wedges, fresh chilies and coriander leaves..

Here is our list of chicken recipes. Table of contents : – Mike's Chilly Chicken Salad Wraps Or Sandwiches – Oven Teriyaki Chicken – Chicken Satay – Chicken Hariyali Tikka – Ramadan Special. – Ramadan Special – Chicken Satay – Ramadan Special – Chicken Rezala – Chicken kafta – Ramadan Special – Achari Chicken Tikka – Ramadan Special – Chicken Flower Dumplings – Spicy Dorito Chicken . Our Chef brings you peanut satay sauce and chicken satay recipe. Add in the oyster sauce and soya sauce. As promised here is third and last recipe in our three recipe series on kid friendly party appetizers/starters.

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