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So Tasty Kelsey's deluxe Philly cheese steaks

So Tasty Kelsey's deluxe Philly cheese steaks no doubt is our favorite food. I always use this special recipe to serve Kelsey's deluxe Philly cheese steaks for my husband. The Chicken Philly Sub and the Chicken California Sub satisfies the hunger of health-conscious diners while the Philly Cheese Steak Sub meets the cravings of diners for the classic version – and it's usually. Grilled onions, American cheese and mayonnaise. Mushrooms, green peppers, lettuce, tomatoes, grilled onions and mayonnaise.

Kelsey's deluxe Philly cheese steaks

So Yummy Kelsey's deluxe Philly cheese steaks

This is a new business to the area, and it is Delicious!! If you haven't tried it, don't waste any more time! I had a cheesesteak deluxe, it had the perfect steak, bread,cheese, onions/peppers combination (which had a little zip to it)!! You can simply cook Kelsey's deluxe Philly cheese steaks by following 13 ingredients and 10 steps. Here is cooking guidance how you can easily do it.

Ingredients

1 Approximately 2 medium of steaks.
2 Prepare 1 can of coke (cola).
3 Approximately 3 tbsp of worschershire sauce.
4 Prepare 1 cup of chopped jalapeno.
5 It’s 2 clove of chopped garlic.
6 Prepare 1/2 of onions.
7 Take 2 cup of mushroom.
8 You need 2 tbsp of Olive oil.
9 Prepare 1 tbsp of butter.
10 Prepare 1 dash of sugar.
11 You need 4 slice of provolone.
12 You need 1 cup of mozzarella.
13 About 1 loaf of french breaf.

The cheese was nice and gooey inside and covered with steak. The key to making a great Philly Cheesesteak is picking the right beef and cheese. The debate on what cheese to use for an authentic Philly Cheesesteak may never end! I, however, love to use sliced provolone cheese.

Cooking Guidances

Step 1 chop your favorite steaks into thin strips.
Step 2 marinade for about an hour in your favorite marinade. I used a half a can of coke and worschershire sauce. the coke works as a Tenderizer..
Step 3 pre heat your pan on medium heat. drain out your marinade and cook meat. season with onion powder and your favorite steak seasoning. cook till slightly pink in the center. place off to the side..
Step 4 meanwhile chop some onion, jalepeno peppers, garlic cloves and mushrooms.
Step 5 preheat another small pan with olive oil and add your onions with some butter and sugar. once they are caramelized add in your jalepenos,garlic, and mushrooms. cover and let's simmer.
Step 6 once your veggies are soft and smelling good drain out the extra juices.
Step 7 take your French bread loaf and cut it into two equal halves and pull out the bread from the inside of the bottom half so it's hallowed out for the good stuff.
Step 8 put your meat first followed by the veggie mixture and then top with thinly sliced provolone and shredded mozzarella cheese.
Step 9 place the top half of the loaf back on top and place in a 350° oven until the cheese is melted and the loaf is crispy.
Step 10 take out and cut into servings. enjoy!.

Provolone compliments the beef very well and doesn't overshadow it. Deluxe (Steak or Chicken) Fresh grilled rib eye steak, sauteed onions, green peppers with melted white American cheese Size. Supreme (Steak or Chicken) Fresh grilled rib eye steak, sauteed onions, green peppers and mushrooms with melted white American cheese Learn everything you need to know to make the Best, Authentic Philly Cheese Steak Recipe at home from a Philadelphia native! What type of meat, cheese, and bread to choose and more. Bonus guide: Where to get the Best Cheese Steaks in Philly!

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