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So Yummy Chicken Pad Thai

Best Food Ever: Chicken Pad Thai must be one of my favorite food. I will give you simple recipe to make Chicken Pad Thai for my friends. A classic authentic chicken pad Thai made simpler than most other recipes. Additional vegetables such as eggplant, squash, peppers, green beans, broccoli, snow peas, and mushrooms can be tossed in as well. Rice noodles – you can find these in the Asian foods section of the grocery store.

Chicken Pad Thai

Delicious Food Chicken Pad Thai

Tofu can also be used here as well. Vegetable oil – used for sautéing.; Brown sugar – to sweeten the sauce. This is added instead of the traditional palm sugar. You can simply cook Chicken Pad Thai by following 14 ingredients and 11 steps. Here is cooking guidance how you can easily do it.


1 Prepare Half of package of Thai rice noodles, prepared as box instructs.
2 Prepare 1 pound of diced chicken.
3 Approximately 2 Tbs of EVOO.
4 About 1 bunch of green onion, chopped.
5 Take 2 cloves of garlic, minced.
6 You need 1 cup of matchstick carrots.
7 Take 1 cup of broccoli slaw mix.
8 Take 2 Tbs of sesame oil.
9 Approximately 2 Tbs of brown sugar.
10 Prepare 2 Tbs of lime juice.
11 About 3 Tbs of soy sauce.
12 Approximately 1 of squirt sriracha.
13 You need 1/2 cup of dry roasted peanuts.
14 It’s 1/2 cup of chopped cilantro.

Push the egg to the side with the tofu and chicken. Add the noodles, bean sprouts, scallions and sauce to the skillet. This Chicken Pad Thai is actually a popular street food in Thailand! It's a delicious combination of diced cooked chicken, eggs, rice noodles, veggies and herbs, all tossed in a sweet and savory sauce.

Cooking Instructions

Step 1 Cook noodles according to package directions, set aside.
Step 2 Heat EVOO in large skillet, add diced chicken.
Step 3 Cook chicken until almost done.
Step 4 Add green onion and garlic, cook until soft.
Step 5 Add carrot and broccoli slaw mix.
Step 6 Mix oil, sugar, juice, sauce, and sriracha in small bowl.
Step 7 Add sauce to pan once chicken is thoroughly cooked.
Step 8 Add noodles.
Step 9 Simmer a few minutes and mix thoroughly.
Step 10 Remove from heat and garnish with cilantro and peanuts.
Step 11 I like to add the broccoli slaw mix to get more veggies, making this an easy one-pot meal.

Rice noodles are usually available in the ethnic section of my grocery store,. The great thing about chicken pad thai is that it doesn't take much prep time at all. You just boil the noodles, cook the chicken, whisk together the sauce, and throw everything in a pan. Lightly sauced, tender noodle and juicy chicken perfection. It lacked true Pad Thai seasonings and accordingly taste.

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